Bangor

Food Service Worker PT w/Benefits

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $18.00 - $19.00
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Work Schedule

Standard Hours
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Benefits

Medical
Vision
Dental
401(k)
Pension Plan
Life insurance
sick leave
annual leave
Continuity of employment programs
Tax free shopping
access to on-base amenities
employee assistance plan

Job Description

The Navy Exchange Service Command in Silverdale, WA, is a distinguished federal organization committed to supporting the men and women of the United States Military and their families. As an essential part of the Department of Defense, the Navy Exchange provides a broad range of products and services to enhance the quality of life for service members, retirees, and their dependents. Located in the vibrant community of Silverdale, our Navy Exchange is more than just a retail establishment; it is a pillar of support for the local Naval community. Our mission extends beyond commerce; we strive to deliver exceptional service,... Show More

Job Requirements

  • Six months experience performing various tasks involving the preparation and serving of food
  • Must pass a pre-employment criminal background check
  • Must be a U.S. Citizen
  • Frequently lifts or moves objects up to 45 pounds
  • Is required to stand constantly and walk in accomplishment of duties

Job Qualifications

  • Six months experience performing various tasks involving the preparation and serving of food
  • Must pass a pre-employment criminal background check
  • Must be a U.S. Citizen
  • Frequently lifts or moves objects up to 45 pounds and is required to stand constantly and walk in accomplishment of duties

Job Duties

  • Performs various tasks in connection with the preparation of a limited variety of fast foods involving a grill microwave oven and or deep fryer
  • maintains work area in a clean and orderly condition adhering to all sanitary rules and regulations
  • keeps counter and other equipment and appliances clean and sanitary
  • serves customers at counter receives orders and serves food and beverages in accordance with prescribed portions
  • may operate cash register computes charges collects and accounts for cash
  • assists with the putting away of stock delivered in shipments from vendors assists with re-stocking service refrigerators freezers throughout the kitchen area

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location