AVI Foodsystems logo

AVI Foodsystems

Food Service Worker, Part-time(St Vincent St Mary High School)

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
Day Shifts
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Benefits

A family culture and atmosphere
competitive compensation
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
401k with generous company match
Paid Vacations
Paid holidays
immense training and growth opportunities

Job Description

AVI Foodsystems is a nationally recognized food service company established in 1960, known for providing comprehensive food services with an emphasis on quality, freshness, impeccable service, and value. Over the decades, AVI Foodsystems has built a strong reputation for delivering exceptional dining experiences across a variety of venues including schools, hospitals, corporate cafeterias, and more. With a commitment to using the freshest ingredients and maintaining the highest standards of food safety and customer service, AVI Foodsystems continues to be a leader in the food service industry. The company offers a supportive work culture focusing on teamwork, personal growth, and professional... Show More

Job Requirements

  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers and client representatives

Job Qualifications

  • Previous food service experience preferred
  • Strong work ethic
  • Ability to communicate with other team members and other departments with professionalism and respect
  • Maintain a professional relationship with all team members, vendor representatives, supervisors, managers, customers, and client representatives

Job Duties

  • Assist in the preparation of hot and/or cold foods and properly store food utilizing knowledge of temperature requirements and spoilage
  • Set up stations with entrées, soups, salads, breads, condiments, other food products and utensils
  • Interact with guests in the serving, retail and dining areas
  • Follow proper guest service procedures whenever interacting with others by smiling, making eye contact and greeting guests
  • Clean and sanitize workstations and equipment following all client and regulatory rules and procedures
  • Maintain a fast pace and ability to multitask when performing duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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