Food Service Worker (Part Time) - UChicago Medicine - Ingalls Patient Svc & Retail
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
Retirement Savings Plans
Paid parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services, proudly serving millions of customers across 15 countries every day. With a strong mission rooted in service and a commitment to doing great things for its employees, partners, communities, and the planet, Aramark fosters a workplace environment that values diversity, inclusion, and equal employment opportunities for all individuals regardless of race, color, religion, national origin, age, sex, gender identity, disability, or other protected characteristics. The company emphasizes personal and professional growth, offering career development opportunities that help employees reach their full potential in a supportive and... Show More
Job Requirements
- Ability to work Saturdays and Sundays
- part-time availability
- willingness to wear uniforms and PPE
- physical ability to perform lifting, bending, pushing, pulling, and extended walking and standing
- sufficient education or training to follow verbal and written instructions
Job Qualifications
- Food service certificate as needed
- sufficient education or training to read, write, and follow verbal and written instructions
- ability to work quickly and concisely under pressure
Job Duties
- Prepare quality food and baked goods according to a planned menu
- prepare a daily report that verifies transactions
- understand what is inclusive of a meal
- ensure storage of food in an accurate and sanitary manner
- serve food according to meal schedules, department policies and procedures
- use and care of kitchen equipment, especially knives
- timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
- coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
- adhere to all food safety regulations for sanitation, food handling, and storage
- adhere to the uniform policy
- connect with the manager daily to understand and accurately prepare menu for the day
- supervise the food temperature requirements
- maintain a clean and organized work and storage area
- scrub and polish counters, clean and sanitize steam tables, and other equipment
- follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
- maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
- perform other duties as assigned including other areas in the kitchen
- comply with physical demands such as lifting, bending, pushing, pulling and/or extended walking and standing
- wear uniforms and/or use personal protective equipment (PPE) as required
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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