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FOOD SERVICE WORKER (PART TIME)

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program

Job Description

Morrison Living, a proud member of the Compass Group, is a leading hospitality company known for delivering exceptional food service and culinary experiences across various sectors. With a strong reputation for excellence, Morrison Living operates in multiple care, education, and corporate dining environments, focusing on providing quality meals coupled with customer-centered service. Operating in the hospitality sector, Morrison Living prides itself on its robust benefits package, supportive teams, and dedication to creating memorable dining experiences for those they serve.

Currently, Morrison Living is hiring immediately for part-time Food Service Worker positions located at Evertrue Luther Crest in Allentown, ... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous food service experience preferred
  • Availability to work mornings, evenings, and weekends
  • Ability to comply with food safety standards
  • Physical ability to perform cleaning and food preparation duties
  • Willingness to work part-time hours
  • Legal authorization to work in the United States

Job Qualifications

  • Previous experience in food service preferred
  • Ability to follow food safety and sanitation protocols
  • Strong attention to detail and organizational skills
  • Good communication and customer service skills
  • Ability to work effectively as part of a team
  • Basic culinary knowledge
  • Ability to perform physical tasks such as carrying trays and standing for long periods

Job Duties

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • Weighs and measures designated ingredients
  • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • Stores food in designated areas following wrapping, dating, food safety and rotation procedures
  • Cleans work areas, equipment and utensils
  • Distributes supplies, utensils and portable equipment
  • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • Serves customers in a friendly, efficient manner following outlined steps of service
  • Resolves customer concerns and relays relevant information to supervisor
  • Ensures compliance with company service standards and inventory and cash control procedures
  • Assures compliance with all sanitation and safety requirements
  • Performs other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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