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Saint Luke's

Food Service Worker - Part Time

Job Overview

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Employment Type

Part-time
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Work Schedule

Weekend Shifts
Split Shifts
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Benefits

Competitive salaries
Comprehensive benefits package
Career growth opportunities
inclusive work environment
supportive team culture
Paid Time Off
Health Insurance

Job Description

Saint Luke's North Hospital on Barry Rd is a renowned healthcare facility committed to delivering exceptional patient care and nutrition services. As part of the Saint Luke's Health System, which employs over 12,000 professionals, this hospital stands out as a faith-based, nonprofit, and locally owned health system dedicated to serving the Kansas City community with excellence. Saint Luke's health system prides itself on creating a collaborative, innovative, and supportive workplace where all employees have a voice and opportunities for professional growth within a diverse and inclusive environment. The hospital's vision — 'The Best Place to Get Care. The Best Place... Show More

Job Requirements

  • Less than 1 year of applicable experience
  • ability to work part time, approximately 24 hours per week
  • availability to work 11 AM to 7:30 PM and 3 PM to 7:30 PM shifts
  • weekend availability required
  • physical ability to be on feet for extended periods
  • positive attitude and strong customer service skills

Job Qualifications

  • High school diploma or equivalent preferred
  • customer service experience desired
  • ability to work flexible hours including weekends
  • strong interpersonal and communication skills
  • ability to work independently and as part of a team
  • willingness to learn and follow safety and sanitation guidelines

Job Duties

  • Handling, preparing, and serving food in accordance with written menu and sanitation regulations
  • preparing cafeteria food service and delivery of food to customers
  • restocking cafeteria supplies
  • maintaining sanitation of work areas, dishes, and equipment
  • maintaining inventory control, product rotation, labeling, and safe food handling practices
  • assisting in cashier and dishwasher responsibilities as necessary

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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