Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Unidine, a member of Compass Group, is a leading provider in the hospitality industry, well-known for delivering exceptional food service experiences in various settings including healthcare, senior living, and corporate dining. Compass Group itself is an international leader in foodservice management, operating with a strong commitment to quality, innovation, and sustainability. With a reputation for creating positive impacts in the communities it serves, Unidine emphasizes not only customer satisfaction but also the well-being and growth of its associates.
This hiring announcement is for a part-time Food Service Worker position located at the Inland Christian Home in Ontario, California. The ... Show More
This hiring announcement is for a part-time Food Service Worker position located at the Inland Christian Home in Ontario, California. The ... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to follow food safety and sanitation standards
- Ability to perform physical tasks such as carrying trays and standing for extended periods
- Flexibility to work varied shifts including weekends
- Reliable transportation to and from work
- Ability to communicate effectively and work well in a team environment
Job Qualifications
- High school diploma or equivalent preferred
- Previous food service experience preferred but not required
- Ability to follow recipes and food safety procedures
- Strong communication and customer service skills
- Ability to work flexible hours including weekends
- Team-oriented with a positive attitude
- Basic math skills for measuring and portion control
Job Duties
- Prepares, presents, and serves food as needed
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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