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Food Service Worker - Paine College at Thompson Hospitality Corporation

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Thompson Hospitality Corporation

Food Service Worker - Paine College

Augusta, GA, USA|Onsite

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $11.75 - $14.50
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts

Job Description

Paine College is a distinguished private liberal arts institution located in Augusta, Georgia, known for its rich heritage and commitment to academic excellence, spiritual growth, and social responsibility. Founded in 1882, this historically black college is affiliated with the Methodist Church and has a long-standing tradition of blending rigorous academics with ethical and spiritual development. The college strives to prepare students to become leaders and contributors to society, emphasizing integrity, purpose, and a global perspective. Paine College's dedication to fostering well-rounded individuals makes it a respected and supportive educational community.

Partnering with Paine College, Thompson Hospitality is a le... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Ability to work flexible hours including weekends and holidays
  • Ability to stand for extended periods
  • Commitment to follow food safety standards
  • Good communication skills
  • Ability to work as part of a team

Job Qualifications

  • Prior food service experience preferred but not required
  • Customer-oriented with strong communication and teamwork skills
  • Adaptability and physical stamina for a fast-paced, collaborative environment

Job Duties

  • Prepare menu items following recipes and portion sizes for consistent quality and timely service
  • Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns
  • Maintain dining, kitchen, and serving area cleanliness following safety standards
  • Assist with receiving, organizing, and stocking supplies and equipment
  • Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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