Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $14.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Flexible Schedule
Career development opportunities
Job Description
Paine College is a distinguished private Methodist-affiliated historically black liberal arts institution located in Augusta, Georgia. Founded in 1882, it is dedicated to academic excellence, spiritual growth, and social responsibility. The college emphasizes blending rigorous academic programs with ethical and spiritual development, preparing students for meaningful lives of service and leadership on a global scale. Paine College fosters a community rooted in faith and driven by purpose, aiming to develop well-rounded individuals who lead with integrity and contribute positively to society.
Thompson Hospitality, one of the largest restaurant, food service, and facilities management companies in the United States, partne... Show More
Thompson Hospitality, one of the largest restaurant, food service, and facilities management companies in the United States, partne... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Physical stamina for prolonged periods of standing and active work
- Willingness to follow health and safety regulations
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- Prior food service experience preferred but not required
- Customer-oriented with strong communication and teamwork skills
- Adaptability and physical stamina for a fast-paced, collaborative environment
Job Duties
- Prepare menu items following recipes and portion sizes for consistent quality and timely service
- Provide exceptional customer service, taking orders, answering inquiries, and addressing concerns
- Maintain dining, kitchen, and serving area cleanliness following safety standards
- Assist with receiving, organizing, and stocking supplies and equipment
- Follow food safety and health regulations and cooperate with team members to ensure smooth dining operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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