Food Service Worker NA-02

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $20.05
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Life insurance
retirement plans
Paid Personal Time Off
Paid federal holidays
Professional Development
access to on-base amenities

Job Description

Texas Roadhouse located at Fort Bliss, Texas, is a leading restaurant company well known for its commitment to quality food and excellent customer service. Texas Roadhouse restaurants offer an energetic, friendly atmosphere where guests can enjoy hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch sides and desserts. Fort Bliss is a significant military installation which adds a unique dimension to the work environment, fostering a sense of community and shared values among staff and customers alike. This particular position falls under the Federal Wage Schedule (FWS) pay system, offering regular full-time and part-time employment opportunities. Employees under this wage system are eligible... Show More

Job Requirements

  • direct deposit and social security card is required
  • meet qualification/eligibility/background requirements for this position
  • a one-year probationary period may be required
  • satisfactorily complete an employment verification (E-Verify) check
  • satisfactory completion of a minimum of 4 hours initial food sanitation and safety training is required within 30 days of employment and a minimum of 4 hours refresher training annually
  • must meet state/local age requirements at the time of appointment for selling and serving alcoholic beverages (18 years of age)
  • subject to satisfactory completion of all pre-employment checks including medical examination
  • incumbent may be required to complete a tier 1 background investigation for a common access card for physical access to federally controlled facilities
  • must able to work nights, weekends, and holidays
  • a physical and health assessment are required

Job Qualifications

  • resumes must be two pages or less
  • resumes should clearly demonstrate relevant experience, skills, knowledge and abilities as they pertain to this position
  • ability to understand and follow simple instructions and be able to use hand tools for cleaning and operating simple machines

Job Duties

  • performs a variety of tasks having several steps or a sequence of tasks that requires attention to work operations in a kitchen or dining area following established procedures
  • break down and cleans tables and area when meal is finished and returns dishes and food to the kitchen area
  • assembles or toss fresh fruit and green salads in quantity using prepared dressings and portions into standard serving sizes
  • cleans exhaust vents, hoods, windows, ceilings, and walls
  • cleans and sanitizes trash cans
  • disposes of trash
  • performs other duties as assigned

OysterLink is a restaurant, hospitality, and hotel job platform.

Job Qualifications

Experience

No experience required

Job Location

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