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Food Service Worker - Lincoln Area

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $18.07 - $26.64
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Work Schedule

Weekend Shifts
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Benefits

Paid holidays
Vacation and Sick Leave
Military leave
State-matched retirement
Tuition Reimbursement
Employee assistance program
Health Insurance
Dental Insurance
Vision Insurance
life insurance policy
Uniforms Provided
Public service loan forgiveness program
Career advancement opportunities
Training and development opportunities

Job Description

The Nebraska Department of Correctional Services (NDCS) is a dedicated state agency committed to providing safe, secure, and humane correctional facilities and programs. As a critical component of the Nebraska state government, NDCS focuses on rehabilitation, public safety, and offender management with a firm belief in service with a purpose. With facilities such as the Reception and Treatment Center and the Nebraska State Penitentiary located in Lincoln, NE, the department plays an essential role in community safety and offender reintegration. NDCS emphasizes employee development, inclusive workplace culture, and public service as pillars of its organizational environment. They offer comprehensive career... Show More

Job Requirements

  • Must be at least 18 years of age
  • coursework, training and/or experience in food preparation, baking and/or kitchen operations in the food service industry or related field
  • successfully pass pre-employment medical exam
  • successfully pass pre-employment drug test at a randomly announced time
  • successful completion of the fully paid Nebraska Corrections Training Program at the Staff Training Academy
  • availability to work overtime including weekends, holidays and double shifts

Job Qualifications

  • Coursework, training and/or experience in food preparation, baking and/or kitchen operations in the food service industry or related field
  • ServSafe or Food Handlers certification (current or previous) preferred
  • must be at least 18 years of age
  • successful completion of the Nebraska Corrections Training Program at the Staff Training Academy

Job Duties

  • Train and manage inmates in the preparation and serving of food
  • coordinate sanitation, safety and food storage
  • manage inventory by recording and reporting food purchases and consumption
  • perform duties that include prolonged standing and walking
  • work overtime, voluntary and mandatory, including weekends, holidays and double shifts

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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