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State of Nebraska

Food Service Worker - Lincoln Area

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.07
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Work Schedule

Weekend Shifts
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Benefits

Paid holidays
Vacation leave
sick leave
Military leave
State-matched retirement
Tuition Reimbursement
Employee assistance program
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Uniforms Provided
Public service loan forgiveness program
Career advancement opportunities
Training and development opportunities

Job Description

The Nebraska Department of Correctional Services (NDCS) is a vital agency dedicated to managing correctional facilities and supporting the rehabilitation of offenders in the state of Nebraska. NDCS operates under the principles of public safety, accountability, and professional excellence. It plays a crucial role in maintaining security while providing structured programs and services to inmates. The department is committed to fostering an inclusive and supportive work environment that promotes diversity, equity, and respect for all employees. Known for its comprehensive compensation packages and emphasis on career growth, NDCS offers employees meaningful opportunities to contribute to public service and community well-being.Show More

Job Requirements

  • Must be at least 18 years of age
  • Must pass a medical exam
  • Must pass a drug test at a randomly announced time
  • Must successfully complete the fully paid NE Corrections Training Program
  • Coursework, training and/or experience in food preparation, baking and/or kitchen operations in the food service industry or related field

Job Qualifications

  • Coursework, training and/or experience in food preparation, baking and/or kitchen operations in the food service industry or related field
  • ServSafe or Food Handlers certification (current or previous)

Job Duties

  • Train and manage inmates in the preparation and serving of food
  • Coordinate sanitation, safety and food storage
  • Manage inventory by recording and reporting food purchases and consumption
  • Duties include prolonged standing and walking
  • Overtime, voluntary and mandatory, includes weekends, holidays and double shifts

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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