Job Overview
Employment Type
Temporary
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
401k
Employee assistance program
discount programs
Paid Time Off
Health Insurance
Professional Development
Supportive team environment
Job Description
Texas Health Arlington Memorial is a renowned full-service hospital situated in Arlington, Texas, serving the local communities of Kennedale, Pantego, Mansfield, and Grand Prairie. Established in 1958, this 369-bed acute care facility offers a wide range of specialized medical services including medical/surgical care, cancer care, women’s services, behavioral health, neurosciences, and emergency medicine. The hospital is proud of its comprehensive capabilities as a Level III neonatal intensive care unit, Level III maternal newborn care unit, and a Level III trauma center. It is accredited by the American College of Surgeons as a Comprehensive Community Cancer Center and by the National... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous food service experience in a hospital setting preferred
- Food Handlers Certificate required within 30 days
- basic reading, math, and written English skills
- good communication and organizational skills
- cooperative, discreet, and courteous
- positive customer service attributes
- ability to work as a member of a team
Job Qualifications
- High school diploma or equivalent preferred
- previous food service experience in a hospital setting preferred
- Food Handlers Certificate required within 30 days
- basic reading, math, and written English skills
- good communication and organizational skills
- cooperative, discreet, and courteous attitude
- positive customer service attributes
- ability to work as a member of a team
Job Duties
- Serve food on the cafeteria and patient tray lines, utilizing good customer skills
- assemble, deliver and retrieve patient trays
- document food delivery times and food tallies
- perform temperature checks on equipment and food
- perform simple food assembly such as preparing salads, portioning and garnishing foods according to instruction
- clean and sanitize equipment, wares, walls, and floors routinely
- wash and sanitize dishes, pots and pans, and cooking utensils and equipment according to department standards
- label and date foods according to HACCP standards
- follow OSHA safety guidelines for food handling
- collect and deliver floor stock utilizing FIFO
- deliver between meal nourishments and late trays according to departmental standards
- maintain assigned areas and equipment in a safe, clean, neat, and orderly manner
- dispose of trash and garbage according to standards and procedures
- follow clean as you go and proper hand hygiene
- perform other job duties as assigned by supervisor or manager
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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