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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $26.07 - $30.92
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program

Job Description

The University of Vermont Medical Center (UVMMC) - Medical Center - Main Campus is a leading healthcare institution located at 111 Colchester Avenue, Burlington, Vermont. As a comprehensive medical center, UVMMC is committed to providing exceptional patient care, advanced medical treatments, and a supportive environment for both patients and staff. The institution prides itself on fostering a collaborative and inclusive workplace that values the contributions of every team member. UVMMC's Nutrition Services department plays a vital role in enhancing patient health and wellbeing through expert food services that meet nutritional standards and patient preferences. The Main Kitchen within the Nutrition... Show More

Job Requirements

  • minimum 18 years of age
  • able to perform sanitation and food safety duties
  • customer service skills
  • ability to follow organization policies
  • availability to work variable shifts including days and evenings
  • willingness to work weekends as scheduled

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in a high volume fast paced food service environment preferred
  • effective communication skills
  • ability to work collaboratively in a team
  • knowledge of food safety practices
  • ability to follow safety and sanitation standards

Job Duties

  • perform sanitation and food safety activities in assigned areas
  • provide excellent customer service
  • represent the organization in a positive manner
  • follow all policies and procedures
  • assist with patient meal service
  • help with dining services and meal distribution
  • maintain cleanliness and sanitation in kitchen and dining areas

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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