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Food Service Worker II

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $26.00 - $31.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Union membership benefits
flexible scheduling

Job Description

The University of Vermont Medical Center (UVMMC) is a premier healthcare institution located in Burlington, Vermont, committed to providing top-notch medical care and support services. As a leading medical center, UVMMC boasts an extensive array of patient care services, research initiatives, and educational programs. The Nutrition Services department plays a vital role in delivering quality food services that meet the nutritional and dietary needs of patients, visitors, and staff. UVMMC is known for its dedication to patient-centered care, emphasizing safety, quality, and compassion across all departments.

Within the Nutrition Services department, the Food Service Worker position offers an excellent op... Show More

Job Requirements

  • Minimum 18 years of age
  • Ability to work evening shifts including every other weekend
  • Willingness to follow hospital policies and procedures
  • Ability to perform sanitation and food safety tasks
  • Physical capability to handle fast paced, physically demanding tasks
  • Ability to communicate effectively
  • Commitment to providing excellent customer service

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in a high volume, fast paced food service environment preferred
  • Ability to work well in a team
  • Strong communication skills
  • Positive attitude
  • Ability to follow established food safety protocols

Job Duties

  • Perform sanitation and food safety activities in assigned areas
  • Provide excellent customer service to patients, visitors, and staff
  • Represent the organization positively
  • Follow all policies and procedures
  • Support patient services through meal distribution
  • Assist in dining services operations
  • Maintain cleanliness in food preparation and dining areas

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.