Job Overview
Employment Type
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
The Santa Maria-Bonita School District is the largest school district in Santa Barbara County, serving approximately 17,500 students from pre-Kindergarten through 8th grade. Located in the vibrant coastal agricultural area, this district embraces its diverse community and values the crucial support provided by families to enrich student education. The district comprises seventeen elementary schools, four junior high schools, and one combined elementary and junior high school. With a deep commitment to delivering high-quality education, Santa Maria-Bonita School District focuses on preparing students to achieve limitless possibilities by nurturing their unique gifts and talents. Their educational philosophy emphasizes developing the whole... Show More
Job Requirements
- Graduation from high school or equivalent
- sufficient training and experience to demonstrate food service knowledge and abilities
- valid California Driver's License for assignments requiring driving district vehicles
- insurability by the district's liability insurance carrier
Job Qualifications
- Graduation from high school or equivalent
- sufficient training and experience in food service demonstrating knowledge and abilities
- ability to operate food service equipment
- basic arithmetic and recordkeeping skills
- ability to follow oral and written instructions
- ability to work quickly and efficiently
- ability to maintain cooperative working relationships
- valid California Driver's License for specific assignments
Job Duties
- Clean serving counters, tables, chairs, food containers, and other equipment
- operate dishwasher and wash trays, plates, utensils, and other serving equipment
- assist in setting up food preparation lines
- heat, set up, sell, and serve food to students and faculty
- assist in preparation of food, such as preparing sandwiches, mixing salads and dressings, grating cheese, and preparing fruits and vegetables
- assist in the receiving, loading, unloading, and storing of foodstuffs, rotating stock, supplies, and materials
- clean and store kitchen equipment
- serve as meal checker as assigned
- supervise children in cafeteria as assigned
- perform basic recordkeeping activities as assigned
- perform related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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