Job Overview
Compensation
Type:
Hourly
Rate:
Range $21.00 - $29.12
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
This opportunity is with a reputable organization specializing in Nutrition Services, a critical department dedicated to delivering high-quality food service tailored to meet the specific needs of patients, employees, and guests. This establishment prides itself on maintaining stringent sanitation standards and providing a safe, efficient, and welcoming dining environment within a healthcare or institutional setting. The Nutrition Services department plays a vital role in enhancing the overall care experience by ensuring that all food-related operations uphold the highest levels of hygiene, safety, and customer service. The company's commitment to service excellence is reflected in its thorough training and operational procedures,... Show More
Job Requirements
- ability to read, write and understand sufficient English to perform the position
- experience in quantity or institutional food service preferred
- demonstrated age specific competency in food preparation and service
- possession of San Bernardino County Food Handlers Card within 30 days of hire or transfer
- ability to perform essential physical job requirements
Job Qualifications
- ability to read, write and understand sufficient English
- demonstrated age-specific competency regarding food preparation and service
- preferred experience in quantity or institutional food service
Job Duties
- perform ambassador service procedures
- wash pots, pans, dishes, and utensils meeting sanitation standards
- dispose of trash and refuse and sanitize containers
- serve a variety of food items to patients, employees, and guests
- maintain sanitation of work area
- perform other related duties as required
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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