Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.50 - $15.00
Work Schedule
Standard Hours
Benefits
growth opportunities
health benefits
PTO
wellness benefits
employer funded Pension Plan
Voluntary 403b retirement plan
Student loan forgiveness program
Pet insurance
World travel assistance
Car Rental Discounts
Gym membership discounts
Job Description
AMIkids is a nationally recognized nonprofit organization dedicated to empowering and transforming the lives of at-risk youth. With a robust focus on education, career development, and life skills training, AMIkids provides a safe and supportive environment for young individuals to thrive and create positive futures. The organization operates a variety of youth programs across multiple states that emphasize mentoring, academic support, vocational training, and personal development. AMIkids is deeply committed to fostering growth opportunities and meaningful change by developing leadership from within the organization, creating a nurturing atmosphere where both youth and staff can succeed.
The Food Service W... Show More
The Food Service W... Show More
Job Requirements
- High school diploma or GED
- minimum one year of related experience
- valid ServSafe certification
- ability to safely supervise youth
- physical capability to perform food preparation and kitchen maintenance tasks
- strong organizational skills
- excellent communication skills
- willingness to participate in behavioral and safety training
- ability to work flexible hours as required
- commitment to maintaining a safe and clean kitchen environment
Job Qualifications
- High school diploma or GED
- minimum one year of related experience
- ServSafe certification
- knowledge of safe food handling and sanitation practices
- ability to supervise and instruct youth
- effective communication and interpersonal skills
- proficiency in maintaining accurate records and documentation
- experience with inventory management
- ability to implement behavior modification techniques
- skill in emergency response including first aid and CPR
Job Duties
- Plan and submit weekly program menus to supervisor within specified time frame according to program standards
- supervise and instruct youth in quality menu planning, food preparation, and serving of meals
- oversee and encourage recycling practices and waste disposal according to local procedures
- plan and prepare meals for program special events such as trips, graduations, and holidays
- submit and maintain weekly food inventory according to policies and contract standards
- assure maintenance and cleanliness of kitchen facility equipment and supplies
- maintain safe and secure storage of kitchen area facility, equipment, supplies and food
- conduct and practice kitchen emergency evacuation procedures, serious youth accident injuries and fire evacuation procedures
- maintain kitchen production records, inventories, contract audit documentation and equipment, supply, maintenance logs
- ensure the safety, supervision, counseling, and role modeling for youth
- communicate kitchen maintenance repairs and supplies needs to supervisor
- teach youth how to maintain kitchen equipment within compliance standards
- keep, maintain, and submit daily food production records and counts as required
- document and maintain files on inventories, temperature logs and production records
- maintain documentation for NSLP, USDA, and DHHS reports
- serve as an advisor and positive role model for assigned youth
- effective use of the behavior modification system by providing redirection and coaching to youth who exhibit inappropriate behavior
- prevent and intervene in youth altercations and incidents, using the authorized state mandated training methods
- administer first aid and CPR during emergencies in accordance with national standards
- assume supervision responsibilities for absent instructors as directed by supervisors
- actively participate in day trips and special activities that involve recreational sports, facility and equipment cleaning, grounds maintenance, and equipment relocation
- attend behavioral meetings and youth awards meetings with staff and supervisors
- assist with special projects and other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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