Compass Group

FOOD SERVICE WORKER (FULL TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Morrison Living, a member of Compass Group, is a well-established hospitality company recognized nationally for its dedication to culinary excellence and creating memorable experiences. Located at Good Sam in Sioux Falls, South Dakota, Morrison Living is currently seeking enthusiastic and dedicated individuals to join their team as full-time Food Service Workers. The company takes pride in fostering a supportive and enjoyable work environment, allowing employees to thrive while contributing meaningfully to the lives of those they serve. Morrison Living stands out as a leader in the hospitality industry, committed to both its customers and its employees by offering a robust... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous food service experience preferred
  • ability to stand for extended periods
  • ability to lift and carry food trays and equipment
  • willingness to work varied shifts including weekends
  • ability to communicate effectively with team members and customers
  • must be able to perform essential job functions with or without reasonable accommodation

Job Qualifications

  • Previous food service experience preferred
  • ability to follow approved food recipes and production standards
  • strong attention to detail in food preparation and safety
  • good communication and customer service skills
  • ability to work in a fast-paced environment
  • willingness to learn and be trained
  • ability to comply with sanitation and safety standards

Job Duties

  • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
  • weighs and measures designated ingredients
  • carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
  • stores food in designated areas following wrapping, dating, food safety and rotation procedures
  • cleans work areas, equipment and utensils
  • distributes supplies, utensils and portable equipment
  • utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
  • serves customers in a friendly, efficient manner following outlined steps of service
  • resolves customer concerns and relays relevant information to supervisor
  • ensures compliance with company service standards and inventory and cash control procedures
  • assures compliance with all sanitation and safety requirements
  • performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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