Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Rotating Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
California Polytechnic State University - Solano Campus located in Vallejo is a renowned educational establishment committed to providing quality education and fostering a supportive campus environment. As part of the Cal Poly network, this campus is dedicated to excellence in academics and student services, including culinary and dining experiences. The campus features modern facilities and a vibrant community that encourages personal and professional growth among its staff and students. The university continuously strives to enhance the campus life through various programs and services, ensuring a welcoming atmosphere for all visitors and members of the campus.
The Food Service Worke... Show More
The Food Service Worke... Show More
Job Requirements
- Prior food service experience
- Ability to follow food safety and sanitation procedures
- Ability to work full time with flexible scheduling
- Authorization to work in the United States
- Ability to stand for extended periods
- Ability to lift heavy items
- Good interpersonal skills
Job Qualifications
- Prior food service experience
- Ability to follow food safety and sanitation procedures
- Strong communication skills
- Ability to work in a fast-paced environment
- Customer service orientation
- Ability to lift and carry heavy items safely
- Basic math skills for measuring and portioning
Job Duties
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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