Food Service Worker (Fire)
Job Overview
Employment Type
Temporary
Compensation
Type:
Hourly
Rate:
Exact $21.33
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Life insurance
Employee assistance program
Training and Development
Uniform allowance
Job Description
The Bureau of Land Management (BLM) is a federal agency dedicated to sustaining the health, diversity, and productivity of public lands for the use and enjoyment of present and future generations. The BLM manages approximately 245 million acres of public land across the United States, including forests, rangelands, and wilderness areas, playing an essential role in natural resource conservation and recreation. The agency fosters a collaborative work environment where employees are valued as the most precious resource, emphasizing safety, professionalism, and dedication to public service. BLM offers dynamic career opportunities for individuals seeking to contribute to land stewardship and public... Show More
Job Requirements
- Experience in food service industry
- Ability to perform job duties without more than normal supervision
- Physical capacity to stand, walk, bend, crawl, lift up to 70 pounds, and climb
- Adherence to personal hygiene and safety standards
- Ability to work in temperature extremes
- Must demonstrate qualifications by closing date
- No education substitution for experience for Wage Grade positions
Job Qualifications
- Experience in food service industry
- Ability to work without more than normal supervision
- Familiarity with safety and hygiene standards in food preparation
- Capability to handle physically demanding tasks
- Knowledge of kitchen equipment operation
- Commitment to maintaining cleanliness and sanitation
- Ability to work effectively under temperature extremes
Job Duties
- Prepare and serve food and beverages in accordance with established standards
- Maintain cleanliness and sanitary conditions in the food service area
- Follow safety and personal hygiene protocols including wearing hairnets or hats and clean uniforms
- Lift and move heavy items up to 70 pounds safely
- Operate kitchen and dishwashing equipment properly
- Work extended periods standing, walking, bending, crawling, and climbing
- Adhere to safe work procedures in environments with temperature extremes and potential hazards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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