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Food Service Worker - Evenings

Job Overview

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Employment Type

Full-time
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Work Schedule

Weekend Shifts
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Benefits

Health savings account
Dental Insurance
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Saint Luke's Hospital is a renowned faith-based, nonprofit, and locally owned health system located in Kansas City. With a dedicated workforce of 12,000 employees, Saint Luke's is committed to providing exceptional patient care and is widely respected as the premier health service provider in the region. The hospital embraces diversity and inclusion, fostering a workplace where every employee's voice is valued. This culture of excellence and care makes Saint Luke's a distinguished environment for healthcare professionals dedicated to making a difference in their community.

Saint Luke's Hospital is currently seeking a Food Service Worker to join its Nutrition Department... Show More

Job Requirements

  • less than 1 year of applicable experience
  • food handlers permit
  • ability to be on feet all day
  • flexibility to work weekends
  • strong customer service skills
  • willingness to ask questions and learn
  • ability to work without guidance

Job Qualifications

  • experience of less than one year
  • possession of food handlers permit
  • positive attitude
  • strong customer service skills
  • willingness to work flexible hours including weekends
  • ability to work independently
  • eager to learn
  • team player

Job Duties

  • handling, preparing and serving food in accordance with written menu and sanitation regulations
  • preparing of cafeteria food service and delivery of food to customers
  • restocking of cafeteria supplies
  • maintaining sanitation of work areas dishes and equipment
  • maintaining inventory control, product rotation, labeling and safe food handling practices
  • assisting in other cashier and dishwasher responsibilities as necessary

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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