Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
flexible scheduling
Job Description
Jenison and Hudsonville Public Schools are committed to providing a nurturing and educational environment for students in the Hudsonville area. These public school districts serve diverse communities, focusing not only on academic excellence but also on the overall well-being and growth of their students. Part of their commitment involves offering nutritious meals through an efficient and student-friendly food service program at their elementary schools. The Food Services Department plays a vital role in supporting student health and creating a positive school experience by ensuring access to balanced and appealing meals. These districts emphasize compliance with all safety, sanitation, and federal... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or related field preferred
- ability to lift up to 50 lbs
- ability to handle cash accurately
- availability to work approximately 5 hours per day following the school calendar
- willingness to adhere to dress code and punctuality standards
- ability to maintain cleanliness and safety standards
- capable of working in a fast-paced environment
- basic technology skills
- team-oriented attitude
Job Qualifications
- High school diploma or equivalent preferred
- experience in food service or related field preferred
- knowledge of food safety and sanitation standards
- ability to operate food production and dishwashing equipment
- strong communication skills
- basic math skills for cash handling
- ability to work within a team environment
- proficiency with technology such as point-of-sale systems
- dependable and punctual
- ability to follow directions and safety protocols
- good interpersonal skills with children and school staff
Job Duties
- Prepare and serve nutritious and attractive meals
- set up, maintain, and clean up for lunch service on a daily basis
- place food and product orders based on menu and customer demand
- maintain and apply all safety, sanitation and cleanliness standards and practices in all food service areas as required by federal, state, local and district regulations and policies
- operate production equipment and dishwashing equipment
- ability to lift up to 50 lbs with or without accommodations
- cash handling
- other duties as assigned by supervisor
- understand and determine qualified meals and qualified components of meals
- meet and service the needs of clientele in a timely fashion and in a pleasant and appropriate manner
- compile and maintain appropriate records and forms for service and storage of food and product
- great attendance, arriving to work on time and in proper uniform
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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