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Food Service Worker-Duke University Hospital-Chick Fil A - Duke University - Chick-fil-a

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
work-life balance initiatives

Job Description

Aramark is a globally recognized company that provides food services, facilities management, and uniform services to millions of customers every day across 15 countries. At its core, Aramark is a service-driven organization committed to making a positive impact on its employees, partners, communities, and the planet. The company emphasizes equal employment opportunity, fostering a diverse and inclusive workplace where all employees can fully engage and thrive. Aramark operates with a mission rooted in service, aiming to deliver exceptional experiences through food and facilities management while promoting professional growth and development for its team members.

The Food Service Worker positi... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in food service or kitchen environment preferred
  • Ability to maintain sanitation and safety standards
  • Ability to perform physical tasks such as lifting, bending, pushing, and standing for extended periods
  • Willingness to wear uniforms and use personal protective equipment (PPE)
  • Excellent communication skills to follow instructions and work in a team environment

Job Qualifications

  • Food service certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Ability to work quickly and concisely under pressure

Job Duties

  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and add garnishments to ensure customer happiness and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the manager daily to understand and accurately prepare menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned including other areas in the kitchen
  • Perform physical tasks such as lifting, bending, pushing, pulling and/or extended walking and standing
  • Use uniforms and/or personal protective equipment (PPE) as required

Job Qualifications

Experience

No experience required


Job Location

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