Job Overview
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
employee wellness program
Professional development opportunities
flexible scheduling
Job Description
This job opportunity is offered by a reputable hospital dietary department dedicated to providing nutritious and safe meals to patients of all age groups including pediatric, adolescent, and adult populations. The hospital emphasizes strict adherence to all local, state, and federal regulatory procedures to ensure the highest standards of food safety and sanitation. Part of the larger healthcare facility, the dietary team plays a crucial role in patient wellness by preparing meals that meet specific dietary guidelines and preferences, which contributes significantly to the overall patient care experience.
The role of Food Production Worker A involves preparing f... Show More
The role of Food Production Worker A involves preparing f... Show More
Job Requirements
- High school diploma or equivalent
- Minimum of two years cooking work experience
- Safe Serve Certification preferred
- Ability to perform physical activities including lifting 20-50 lbs and pushing carts
- Ability to work weekends, holidays, and rotating shifts
- Ability to stand for prolonged periods and perform frequent bending and reaching
- Ability to problem solve and adapt to changing environments
Job Qualifications
- High school diploma or equivalent
- Minimum of two years cooking work experience
- Professional culinary training preferred
- Safe Serve Certification preferred
- Ability to read recipes and production sheets accurately
- Ability to maintain food safety and sanitation standards
Job Duties
- Prepare food in a safe and sanitary manner
- Follow production sheets and recipes to ensure diet compliance
- Control food portions and costs
- Maintain cleanliness and sanitization of the work area
- Deliver food trays and pick up meal trays and dietary supplies
- Set cooking equipment temperatures and times
- Determine doneness of food items
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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