US Department of the Navy logo

FOOD SERVICE WORKER (BARISTA) LEADER L02* (RPT) STARBUCKS

Job Overview

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Employment Type

Temporary
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Compensation

Type:
Hourly
Rate:
Exact $23.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and Development

Job Description

Marine Corps Community Services (MCCS) is a distinguished organization committed to enhancing the quality of life for Marines, their families, and the broader Marine Corps Community. MCCS operates as a comprehensive support program delivering a wide range of services designed to meet the unique needs of military personnel alongside their loved ones. Known for its teamwork-driven environment, MCCS employs a diverse group of military personnel, civilian employees, contractors, and volunteers who collaborate to ensure the efficient and effective functioning of the organization. MCCS stands out for its commitment to fostering a supportive workplace that not only fulfills essential operational roles... Show More

Job Requirements

  • skill to perform tasks with several steps and use judgment
  • ability to lead employees
  • ability to serve uniform individual portions
  • ability to perform simple arithmetic
  • ability to read and follow instructions
  • working knowledge of sanitation procedures
  • capable of leading and inspiring team members
  • ability to perform work knowing required sequences
  • ability to follow oral and written instructions
  • physical ability to lift up to 45 lbs independently and over 45 lbs with assistance
  • willingness to work in warm and noisy environments
  • obtain Hawaii Food Handlers Certificate within 21 days

Job Qualifications

  • skill to perform tasks with several steps and use judgment
  • ability to lead employees
  • ability to serve individual portions uniformly
  • ability to perform simple arithmetic
  • ability to read and follow instructions
  • working knowledge of sanitation procedures
  • capable of leading and inspiring team members
  • must obtain or have Hawaii Food Handlers Certificate within 21 days

Job Duties

  • perform tasks with multiple steps using judgment in sequence
  • lead employees in accomplishing work
  • serve uniform individual portions accurately
  • avoid distractions when multitasking
  • perform simple arithmetic
  • follow instructions precisely
  • adhere to sanitation and safety guidelines

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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