US Department of the Air Force logo

FOOD SERVICE WORKER (BARISTA)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Flexible Schedule
competitive pay
Opportunity to gain valuable experience
Work in a community-focused environment
Support military community

Job Description

The Fall Hall Community Center located on F. E. Warren Air Force Base in Cheyenne, Wyoming, serves as a vital social and recreational hub for the community. This facility provides a variety of activities and services to support the morale and welfare of the Air Force personnel and their families stationed at the base. Dedicated to fostering a welcoming environment, the community center hosts events, meetings, and programs suitable for all ages, helping to build a strong network within the base and its surrounding neighborhoods.

This position at the Fall Hall Community Center is categorized as flexible employment with ... Show More

Job Requirements

  • Must have knowledge of proper sanitation standards in handling and serving food
  • Must have experience in and knowledge of methods and procedures in the proper use of hand tools for cleaning and simple tasks
  • Must be able to communicate clearly with customers and possess skill in dealing with the public
  • Open to all applicants
  • Proof of eligibility must be provided by the closing date
  • Flexible availability including nights, weekends, and holidays
  • Ability to work up to 40 hours per week
  • No education substitution for experience
  • Not eligible for leave or benefits

Job Qualifications

  • Knowledge of proper sanitation standards in handling and serving food
  • Experience with methods and procedures for using hand tools for cleaning and maintenance tasks
  • Ability to communicate clearly with customers
  • Skills in public interaction and customer service
  • Previous experience in food service or community center work is preferred but not mandatory
  • Basic understanding of safety and hygiene regulations

Job Duties

  • Maintain proper sanitation standards in food handling and serving
  • Use hand tools safely and effectively for cleaning and simple maintenance tasks
  • Communicate clearly with customers and provide excellent customer service
  • Assist in cleaning and maintaining the community center facilities
  • Follow established procedures for food safety and facility cleanliness
  • Support event setup and breakdown as required
  • Respond professionally to customer inquiries and concerns

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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