Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
prescription insurance
Dental Insurance
Vision Insurance
Life insurance
Paid vacation
401k plan
Free parking
Commuter pass
Job Description
SSP America is a leading global provider of food and beverage services for travel locations, including airports, train stations, and other transportation hubs. At the Cincinnati Airport, SSP America operates a diverse portfolio of popular food service brands such as Regina's, Tap & Pour, and Dunkin Donuts. These establishments offer a wide range of delicious food and beverage options for travelers and visitors, ensuring quality and convenience. SSP America is committed to delivering exceptional customer service and maintaining high standards of hygiene and operational excellence across all its outlets.
The position available is for a Food Service Wor... Show More
The position available is for a Food Service Wor... Show More
Job Requirements
- At least 18 years old
- one year experience working in food service environment is essential
- high school diploma preferred
- verbal and written communication is essential
- ability to read, speak, and understand the English language in order to communicate with guests
- basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
- food handlers permit as required by law
- brand certification as required
- ability to remember, recite, and promote the variety of menu items
- ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- ability to stand and work in confined spaces for long period of time
Job Qualifications
- One year experience working in food service environment is essential
- high school diploma preferred
- verbal and written communication skills essential
- ability to read, speak, and understand the English language in order to communicate with guests
- basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.
- food handlers permit as required by law
- brand certification as required
- ability to remember, recite, and promote the variety of menu items
- ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check
- ability to stand and work in confined spaces for long period of time
Job Duties
- Greet guests in a courteous and friendly manner
- process orders and enter them accurately into the POS system
- receive payment from the customer and process change
- responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- complete opening, on-going, and closing checklists as required
- return all items used during your shift to the proper place, clean and organize all work and storage areas including all coolers and refrigerators, empty and re-line all trash containers
- perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in: