You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $18.90
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Continuous learning opportunities
Work-life balance programs
inclusive work environment
Job Description
Regions Hospital, part of the HealthPartners enterprise, is a leading healthcare institution dedicated to providing exceptional patient care and fostering a supportive work environment. As a nonprofit integrated healthcare organization, HealthPartners operates across six states and manages over 90 locations, including hospitals and clinics in Minnesota and Wisconsin. The organization is committed to delivering high-quality care, advancing health equity, and nurturing an inclusive and diverse workplace. HealthPartners combines clinical excellence with innovative research and education through its HealthPartners Institute, which trains medical professionals and conducts groundbreaking research to enhance healthcare outcomes. This commitment to community, diversity, and inclusion helps create... Show More
Job Requirements
- high school diploma or equivalent preferred
- prior experience in customer service or food service preferred
- ability to work flexible hours including weekends and holidays
- positive and cheerful attitude
- ability to stand for extended periods
- basic knowledge of food safety guidelines
- ability to follow instructions and maintain focus
- reliable and hardworking
Job Qualifications
- high school diploma or equivalent preferred
- customer service experience preferred
- food service experience preferred
- ability to work independently and as part of a team
- good communication skills
- knowledge of hygiene and sanitation practices
- ability to follow safety protocols
Job Duties
- perform routine food service tasks in kitchen cafeteria catering dining room dish room and patient areas
- prepare and assemble food tray orders to patients
- sanitize dishes utensils and work area
- promote a safe environment following HACCP guidelines
- maintain cleanliness of equipment and workspaces
- assist with inventory and stock supplies
- collaborate with team members to ensure quality service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All