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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $15.40 - $23.10
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Free shift meals (site-specific)
Uniforms (site-specific)
Safety shoes (site-specific)
Transportation support or parking (site-specific)
Job Description
Sodexo is a global leader in providing a wide range of quality food services and facilities management solutions, committed to enhancing the quality of life for the communities they serve. With operations worldwide, Sodexo partners with various clients, including universities, hospitals, and corporations, to deliver exceptional dining and service experiences. Their focus on sustainability, employee well-being, and social responsibility distinguishes them as a company that values both its customers and its workforce. At Loyola University New Orleans, Sodexo is seeking part-time Food Service Workers to join their team, offering a dynamic and supportive workplace dedicated to making every day better... Show More
Job Requirements
- No previous work experience required
- ability to work part-time with varying shifts
- must be able to work in a fast-paced environment
- ability to maintain cleanliness and sanitation standards
- reliable attendance and punctuality
- willingness to perform various duties as assigned
- open availability preferred
Job Qualifications
- High school diploma or equivalent preferred
- ability to work varying shifts with open availability preferred
- strong team orientation
- adaptability to different tasks and work environments
- reliable and punctual
- commitment to maintaining a healthy and safe workspace
- excellent customer service skills
Job Duties
- Work anywhere on property where food is prepared or served
- assist in setup and serving of food from counters and steam tables
- set up stations with entrees, soups, salads, breads, condiments, other food products and utensils and provide general stocking duties in service area
- clean and sanitize equipment and work stations
- attend work and show for scheduled shift on time with satisfactory regularity
- perform other duties as assigned, which may vary depending on account and client needs
Job Qualifications
Experience
No experience required
Job Location
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