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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Rotating Shifts
Standard Hours
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a premier food service provider dedicated to creating exceptional culinary experiences in a variety of healthcare, senior living, and corporate hospitality environments. As a member of Compass Group, a global leader in food service and support services, Morrison Living stands out for its commitment to quality, innovation, and community engagement. The company prides itself on its ability to blend nutritional science with creative culinary techniques to deliver meals that not only meet dietary needs but also delight the palate. With a workforce that values diversity, inclusivity, and professional growth, Morrison Living offers a vibrant workplace culture where... Show More
Job Requirements
- Prior food service experience preferred but not required
- Ability to perform physical tasks including lifting, carrying, and standing for extended periods
- Willingness to work full-time or part-time shifts including rotating weekends and holidays
- Strong attention to detail
- Ability to comply with food safety and sanitation standards
- Effective communication skills
- Ability to resolve customer concerns professionally
Job Qualifications
- High school diploma or equivalent preferred
- Prior food service experience preferred but not required
- Ability to follow food safety and sanitation guidelines
- Strong communication skills
- Customer service orientation
- Ability to work in a fast-paced environment
- Team player mindset
Job Duties
- Prepares prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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