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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $18.00
Benefits
Medical insurance
Dental Insurance
Vision Insurance
voluntary insurance options
Discount Program
Commuter Benefits
Employee assistance program
401k Retirement Plan
Sick Time
Holiday pay
Tuition Reimbursement
Paid Time Off
Job Description
Trio-Community Meals is a dedicated provider of community-focused food service solutions, operating primarily in the senior living, hospital, and care facility sectors. As part of Elior North America, a leader in the food service industry, Trio is committed to delivering high-quality meals and exceptional service to some of the most vulnerable populations. Their mission centers on creating meaningful impacts through reliable and compassionate food service, emphasizing care, nutritional value, and customer satisfaction. Trio-Community Meals is dedicated to fostering an inclusive workplace where employees can grow professionally while making a real difference in their communities. Based in Salt Lake City, Utah,... Show More
Job Requirements
- must possess strong interpersonal and customer skills
- have excellent attention to details and service knowledge
- have excellent communication and organization skills
- ability to work full-time onsite in Salt Lake City, Utah
- legal authorization to work in the US
- ability to handle fast-paced work environment and varied duties
Job Qualifications
- high school diploma or equivalent preferred
- previous food service experience is advantageous
- strong interpersonal and customer service skills
- excellent attention to detail and service knowledge
- good communication and organizational skills
- ability to work efficiently in a fast-paced environment
- willingness to learn and adapt to new tasks
Job Duties
- preparing, serving and distributing food
- working in various areas such as tray line, dish room, cafeteria and storeroom
- maintaining cleanliness and organization of work areas
- assisting in food storage and inventory management
- ensuring compliance with food safety regulations
- interacting courteously with clientele and team members
- adapting to additional duties as assigned by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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