Trinitas Regional Medical Center logo

Food Service Worker

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $17.28
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Medical insurance
Prescription drug insurance
Dental Insurance
Vision Insurance
retirement plans
short term disability
long term disability
Life insurance
Tuition Reimbursement
flexible spending accounts
wellness programs
voluntary benefits
Employee Discounts

Job Description

Trinitas Regional Medical Center is a well-established healthcare facility located in Elizabeth, New Jersey, dedicated to providing comprehensive medical services to the community. As part of the RWJBarnabas Health system, it upholds a strong commitment to patient care, wellness, and community engagement. Renowned for its patient-centered approach, Trinitas Regional Medical Center combines advanced medical technology with compassionate care to create a healing environment for patients and their families. The facility includes multiple specialized departments and offers a range of medical and surgical services, emphasizing both preventive and acute care. Employees at Trinitas Regional Medical Center benefit from a supportive work... Show More

Job Requirements

  • High school diploma or equivalent
  • fluent in English speaking, reading and writing
  • good communication skills and people friendly
  • detail oriented, open and willing to learn
  • flexible hours including holidays and weekends
  • able to move small and large food service trucks

Job Qualifications

  • Fluent in English speaking, reading and writing
  • good communication skills and people friendly
  • detail oriented, open and willing to learn
  • flexible hours with availability for holidays and weekends
  • able to move small and large food service trucks
  • high school diploma or equivalent preferred
  • associate degree preferred

Job Duties

  • Collects the final tray list for assigned patient units from communication center clerk for each meal
  • checks meal delivery trucks for supplies and condiments
  • serves meals to patients in a professional, efficient manner and checks patient’s wristband for identification
  • visits new admissions or patients with changed diets to explain room service meal process and provide matching menus
  • visits diabetic patients to ensure meals ordered and delivered according to medication policy
  • assesses patient's ability to utilize room service and follows up with nurse or dietitian if unable to participate
  • assists patients in ordering meals when requested, offering pre-select meal sheets and collecting them for processing
  • collects dirty trays from patient's rooms into the truck and returns the truck to dish room after each meal
  • processes diet requisitions retrieved from nursing stations
  • delivers between meal nourishments to patients
  • mediates patient concerns regarding meal service
  • acts as liaison between food and nutrition department, patients and nursing staff
  • takes ownership of problems and ensures positive outcomes
  • assists supervisor in portioning food, coffee or silverware
  • serves as a quality assurance control point for the room service program
  • checks off patient’s name on tray list upon delivery and records time of delivery
  • performs other duties as assigned
  • works every other weekend
  • accommodates reasonable needs for qualified individuals with disabilities

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Job Qualifications

Experience

No experience required

Job Location

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