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Legacy Health logo

Food Service Worker

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $18.89 - $27.02
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Work Schedule

Standard Hours
Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Flexible spending account
Tuition Reimbursement

Job Description

Legacy Health is a renowned healthcare organization dedicated to improving the well-being of patients, communities, and healthcare professionals. With a strong foundation rooted in kindness, courtesy, and respect, Legacy Health strives to create a positive, inclusive environment where every individual is valued and supported. Known for its commitment to health, equality, and doing the right thing, Legacy Health has built a reputation for delivering exceptional care and fostering a work culture that encourages growth and collaboration among its employees. As a leading healthcare provider, Legacy Health regularly hosts various retail, special, and catering events aimed at enhancing the overall patient... Show More

Job Requirements

  • Food service experience in food or hospitality service operation or institutional food service role
  • Equivalent combination of education in restaurant, catering, or retail operation and/or sanitation and dishwashing experience
  • Customer service experience
  • Able to relate to others with courtesy and tact under normal and stressful conditions
  • Current food handler's certificate/card for applicable county/state

Job Qualifications

  • Food service experience in food or hospitality service operation or institutional food service role
  • Equivalent combination of education in restaurant, catering, or retail operation and/or sanitation and dishwashing experience
  • Customer service experience
  • Able to relate to others with courtesy and tact under normal and stressful conditions
  • Tray-line or room service experience is a plus
  • Basic familiarity with computers preferred
  • Current food handler's certificate/card for applicable county/state

Job Duties

  • Prepare and assemble patient food trays and carts according to department standards
  • Perform routine cleaning and stocking of pantries and kitchen areas
  • Follow established recipes and label and date all prepared and stored food items adhering to safety and sanitation standards
  • Provide excellent service in cafeteria and during special events engaging with guests and staff professionally
  • Prepare grilled foods and serve meals according to order specifications
  • Work effectively with other staff to deliver quality meal service on time and in accordance with safety protocols
  • Handle multiple tasks and maintain composure in fast-paced or stressful situations
  • Ability to bend, squat, stand, and walk for extended periods
  • flexible with working hours and locations

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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