Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.96 - $25.65
Work Schedule
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Retirement Plan
Paid Time Off
Life insurance
flexible spending accounts
Employee assistance program
Job Description
The Dayton Veterans Affairs Medical Center (VAMC) is a federally operated medical facility dedicated to providing high-quality healthcare services to veterans in the Dayton, Ohio area and its surroundings. As part of the United States Department of Veterans Affairs, the center is committed to serving the unique medical and support needs of veterans, ensuring they receive patient-centered, accessible, and compassionate care. The Dayton VAMC offers a wide range of health services, from primary care to specialized treatment programs, and it plays a vital role in supporting the health and well-being of veterans in the community. The center emphasizes a team-oriented... Show More
Job Requirements
- U.S. citizenship
- Suitable for Federal employment determined by background investigation
- Subject to urinalysis drug screening prior to appointment
- Selective Service registration required for males born after 12/31/1959
- Complete online onboarding process with acceptable identification
- Submit complete application package by deadline
- Resume limited to two pages
- Part-time availability for 20-hour work schedule
- Commitment to improving Federal government efficiency and upholding U.S. Constitution
- Ability to perform physical tasks involving standing, walking, lifting up to 20 pounds frequently and occasionally lifting more than 40 pounds with assistance
- Willingness to work in kitchen environments with heat, humidity, noise and safety hazards
- Compliance with seasonal influenza vaccination policy or approved exemption
- Agreement to one-year probationary period
- Able to follow detailed instructions and safety protocols
Job Qualifications
- Ability to do the work of the position without more than normal supervision
- Knowledge of materials
- Technical practices including theoretical, precise, artistic aspects
- Ability to interpret instructions, specifications other than blueprint reading
- Ability to use and maintain tools and equipment
- Work practices including keeping things neat, clean and in order
- Ability to operate with dexterity and safety
- Evidence of training or experience showing sufficient scope and quality of ability to perform duties
- Demonstrated knowledge, skills, and abilities supported by detailed resume descriptions
- Experience may include paid and unpaid work including volunteer service
Job Duties
- Set up cafeteria lines, steam tables, dining room tables, and side service stands with hot and cold food items
- Serve food cafeteria style by placing uniform portions of food on customers' and patients' plates
- Break down and clean assigned area when the meal is finished and return food to the kitchen
- Set up dining room tables for service, place food and beverages on tables, and replenish items as necessary
- Return soiled trays and dishes to the dish room after meals
- Deliver meal trays to the patients' bedsides
- Brew coffee according to the number of servings required
- Assemble and toss fresh fruit or green salads in quantity using prepared dressings and portions into standard serving sizes
- Apportion other food items into standard serving sizes using the proper utensils and containers
- Make cold sandwiches using prepared ingredients and pack box lunches
- Work in one or more functional areas of the kitchen such as food preparation, dish and pot washing, dry and refrigerated storage and receiving, and the serving line
- Sort, wash, peel and cut fresh fruits and vegetables
- Operate and break down equipment
- Perform heavy-duty cleaning tasks throughout the food service and related areas
- Separate food waste and trash from dishes, glasses and silverware in the dish washing area
- Remove inspection doors, strainer pans, screens and spray arms for preventive maintenance of the dish machine
- Unload delivery trucks
- Store sanitized dishes, glasses and silverware
- Scrape, soak, scour, and scrub the heavier cooking utensils
- Move heavy garbage cans when collecting and transferring trash from the work area to the disposal area
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Job Qualifications
Experience
No experience required
Job Location
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