Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.90
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Continuous learning opportunities
Work-life balance
Job Description
Regions Hospital, part of the HealthPartners Enterprise, is a leading healthcare institution providing top-notch medical services, with a strong commitment to patient care and community well-being. HealthPartners is a nonprofit integrated health care organization offering health insurance across six states and delivering exceptional care through more than 90 locations, including hospitals and clinics in Minnesota and Wisconsin. The organization emphasizes inclusivity, diversity, and a culture of respect where employees are valued and their talents recognized. HealthPartners also supports innovation in healthcare through research and education initiatives conducted by the HealthPartners Institute, which trains medical professionals and advances medical knowledge that... Show More
Job Requirements
- high school diploma or equivalent preferred
- customer service experience preferred
- food service experience preferred
- ability to work every other weekend and rotating holidays
- availability to work scheduled shifts from 7:30 AM to 11:30 AM Monday through Friday
- ability to follow HACCP guidelines and safety protocols
Job Qualifications
- high school diploma or equivalent preferred
- customer service experience preferred
- food service experience preferred
- ability to work within a team environment
- strong communication skills
- attention to detail
- basic knowledge of food safety practices
Job Duties
- deliver food trays to patient rooms and pick up trays after meals
- sanitize dishes, utensils, and work areas according to HACCP guidelines
- assist with routine food service tasks in the kitchen, cafeteria, and dining areas
- promote a safe and clean environment within patient and food preparation areas
- follow policies related to food safety and hygiene
- support catering and dish room operations as needed
- maintain proper communication with healthcare and food service staff
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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