Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,000.00 - $40,858.92
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Benefits
Health Insurance
Defined benefit pension plan
generous time off
Career advancement opportunities
Paid holidays
Retirement Plan
Employee assistance program
Job Description
The Texas Health and Human Services Commission (HHSC) is a vital state agency dedicated to improving the health, safety, and well-being of Texans through a wide range of public services and programs. HHSC oversees various initiatives, including Medicaid, mental health services, and state supported living centers to serve individuals with intellectual and developmental disabilities. With its commitment to creating a positive impact, HHSC supports employees throughout their work journey with comprehensive benefits, career advancement opportunities, and a respectful working environment. The agency provides full-time employees with 100% paid health insurance, a defined benefit pension plan, generous time off benefits, and... Show More
Job Requirements
- Must be at least 18 years old
- pass fingerprint criminal background check
- pass pre-employment drug screen
- registry checks including Client Abuse/Neglect Reporting System, Nurse Aide, Medication Aide and Employee Misconduct lists
- males 18-25 must be registered with Selective Service
- willingness to work weekends and holidays
- ability to work extended or unusual hours
- ability to lift 25 pounds
- ability to stand or walk for extended periods
- ability to work in hot or cold conditions
- ability to speak and read English
- able to follow instructions
Job Qualifications
- Graduation from a standard senior high school or equivalent
- paid or unpaid experience in food service work
- some work experience
- knowledge of food preparation methods and sanitation regulations
- skill in operation and sanitizing food service equipment
- ability to prepare and serve food
- ability to follow written and oral instructions
- ability to maintain accurate records
Job Duties
- Attend work on a regular basis
- complete required training
- assist in preparation and portioning of special diets
- prepare scheduled snacks and maintain supply
- participate in food distribution following safety policies
- assist in serving food
- follow proper food handling according to guidelines
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: