Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Benefits
Medical
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
401(K) retirement savings plan with company match
DailyPay
Job Description
Trinity Services Group (TSG) is a leading food service management company dedicated to providing quality food services in correctional facilities and other institutional settings across the United States. Known for its commitment to creating a supportive and growth-oriented workplace, TSG emphasizes employee development by offering comprehensive training and clear career pathways. The company values its workforce by creating what it calls a 'better place to work and grow,' where many employees start with simple expectations of earning a paycheck but soon find rewarding career opportunities and professional growth. TSG is a military and veteran-friendly employer and prides itself on an... Show More
Job Requirements
- High school diploma or GED
- Must be at least 18 years of age
- Valid driver’s license
- Ability to lift up to 50 lbs
- Ability to stand for long periods of time
- Prior institutional food service or restaurant experience is a plus
- ServSafe Food Handler certification is preferred
- Ability to work independently and as part of a team
- Dependable and flexible
Job Qualifications
- High school diploma or GED
- Prior institutional food service, restaurant, or cafeteria experience preferred but not necessary
- ServSafe Food Handler certification preferred
- Strong leadership and team supervision skills
- Ability to multitask and adapt to changes quickly
- Good communication and interpersonal skills
- Dependable and flexible work ethic
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
- Prepare, assist or instruct inmate labor and or team members in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instructions
- Follow assigned facility housekeeping and safety practices in all preparation, oversight, and serving of correctional facility meals
- Maintain compliance with food safety and handling regulations
- Ensure quality control of the food prepared and served
- Manage inventory and supplies related to food service operations
- Perform other duties as determined by the needs of the business
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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