Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Standard Hours
Benefits
Medical w/prescription coverage
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
401(k) company match
DailyPay
Job Description
Trinity Services Group (TSG) is a leading provider of food service management and support services within institutional environments such as correctional facilities, government agencies, and schools. With a commitment to creating a better workplace, Trinity Services Group offers employees premium benefits, career growth opportunities, and extensive training programs. The company prides itself on fostering a team-oriented atmosphere where employees feel valued and rewarded. Trinity is also recognized as a military and veteran-friendly employer, emphasizing inclusivity and diversity in its workforce. \n\nThis job opportunity is for the position of Food Service Worker, located within a jail or correctional facility. In this... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Ability to stand for long periods
- Physical capability for lifting, bending, pushing, kneeling, walking, and standing extended periods
- Willingness to work in a correctional facility environment
- Ability to follow strict food safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent
- Prior institutional food service or restaurant experience is a plus
- Knowledge of food handling regulations
- Ability to work effectively both independently and as part of a team
- Ability to multitask and adapt quickly to changes
- Dependability and flexibility
- Passionate about food and customer service
Job Duties
- Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Clean and maintain a neat and food safe workstation including refrigerators, freezers, cooking equipment, and serving equipment
- Perform cleaning tasks such as pulling trash, sweeping, and mopping as assigned
- Serve food during planned meal schedules according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare, and serve food according to recipes and client nutritional requirements
- Abide by all food safety regulations pertaining to sanitation, food handling, and storage
- Work in a fast-paced environment performing routine kitchen tasks while maintaining organization and cleanliness
- Perform physical activities including lifting, bending, pushing, kneeling, walking, and standing for extended periods
- Perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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