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Trinity Services Group

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $15.85
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Benefits

Medical with prescription coverage
Benefit credit
Dental
Vision
basic life and accidental death and dismemberment insurance
voluntary benefits
Paid Time Off
Company match for the 401(k) retirement savings plan
DailyPay

Job Description

Trinity Services Group (TSG) is a company dedicated to providing high-quality food service operations in various institutional settings, including correctional facilities. TSG prides itself on creating a supportive work environment where employees can find rewarding careers with potential for growth. With a focus on exceptional training and a clear career path, TSG encourages individuals to grow professionally while contributing to meaningful work. The company values its workforce and offers premium benefits, including a $250 bonus for completing its Rookie's Fast Track Program within the first 60 days, and an innovative DailyPay option that allows employees to access their earned wages... Show More

Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Prior institutional food service or restaurant experience preferred

Job Qualifications

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Prior institutional food service or restaurant experience is preferred

Job Duties

  • Supervise inmate labor and or team members in the kitchen during food prep and food service shifts in the kitchen
  • Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
  • Use proper utensils to serve menued portions and as appropriate to meet clients' nutritional needs
  • Follow all food safety regulations pertaining to sanitation, food handling and storage

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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