Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Weekend Shifts
Benefits
Opportunities for training and development
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical
Dental
Vision
Life Insurance/AD
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Compass Group, a global leader in food service management, is actively seeking dedicated individuals to join their team at the University of Florida (UF) location. The company is renowned for its commitment to delivering high-quality food services across various sectors including education, healthcare, and business dining. At UF Admin, within the vibrant environment of 655 Reitz Union Drive in Gainesville, Florida, Compass Group operates with a mission to provide exceptional dining experiences to students, faculty, and staff while fostering a supportive and inclusive workplace where every team member can contribute meaningfully and grow professionally.
The Food Service Worker positi... Show More
The Food Service Worker positi... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work week-ends and PM shifts
- Must be able to perform physical tasks related to food service
- Willingness to adhere to hygiene and safety standards
- Ability to communicate effectively with team members and customers
- Flexibility to work full-time or part-time schedules
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food service or hospitality is a plus
- Ability to follow food safety guidelines and procedures
- Strong communication and customer service skills
- Ability to work effectively as part of a team
- Basic math skills for measuring and portion control
- Willingness to work weekends and evening shifts
- Capability to perform physical tasks such as lifting and standing for extended periods
Job Duties
- Prepares, presents and serves food as needed
- Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables
- Weighs and measures designated ingredients
- Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards
- Stores food in designated areas following wrapping, dating, food safety and rotation procedures
- Cleans work areas, equipment and utensils
- Distributes supplies, utensils and portable equipment
- Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Serves customers in a friendly, efficient manner following outlined steps of service
- Resolves customer concerns and relays relevant information to supervisor
- Ensures compliance with company service standards and inventory and cash control procedures
- Assures compliance with all sanitation and safety requirements
- Performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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