Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $23.61
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Job Description
The Dayton Veterans Affairs Medical Center (VAMC) is a distinguished healthcare institution dedicated to serving veterans by providing comprehensive medical and support services. As part of the federal Department of Veterans Affairs network, Dayton VAMC offers a variety of healthcare programs designed to meet the unique needs of veterans and their families in the surrounding Ohio area. The facility prides itself on delivering quality care with compassion, focusing on both the physical and emotional well-being of its patients. Beyond medical treatment, the center's commitment extends to improving patient experience through various supportive roles, including food and nutrition services, which play... Show More
Job Requirements
- ability to do the work of the position without more than normal supervision
- knowledge of materials related to food service
- understanding of technical and precise food preparation practices
- ability to interpret instructions and specifications
- ability to use and maintain food service tools and equipment
- practice good work habits including cleanliness and orderliness
- ability to operate with dexterity and safety
- experience may include volunteer work demonstrating relevant skills
- willingness to work flexible shifts in a healthcare setting
Job Qualifications
- evidence of ability to perform food service duties
- knowledge of proper food handling and sanitation practices
- ability to work with modified diets
- computer proficiency
- good communication skills for assisting patients
- ability to follow instructions and safety protocols
Job Duties
- Prepare food and beverages according to prescribed modified diets
- operate dishwashing equipment and maintain clean dish areas
- store dry and refrigerated food items safely
- assist patients with meal selections and dietary needs
- thicken liquids as required for patient diets
- check trays to ensure accuracy before delivery
- follow safety and sanitation standards in all food service activities
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: