Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Weekend Shifts
Split Shifts
Benefits
Medical with prescription coverage
Dental Insurance
Vision Insurance
basic life insurance
accidental death and dismemberment insurance
Paid Time Off
401(k) company match
Job Description
Trinity Services Group (TSG) is a leading provider specializing in food and facility management services within institutional and correctional facilities. Known for its commitment to creating a better workplace and offering substantial career growth opportunities, TSG prides itself on providing premium benefits and a supportive work environment to its employees. The company emphasizes exceptional training programs, including the Rookie's Fast Track Program, designed to equip new hires with the necessary skills to succeed and grow within the organization. TSG also operates a military and veteran-friendly hiring policy, highlighting its dedication to diversity and inclusion in the workplace.
The Food S... Show More
The Food S... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Ability to stand and be on feet for extended periods
- Ability to lift, bend, push, kneel, and walk during shift
- Availability to work some weekends and holidays
- Willingness to learn and follow food safety regulations
Job Qualifications
- High school diploma or equivalent
- Must be at least 18 years of age
- Prior institutional food service or restaurant experience is a plus
Job Duties
- Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- Clean as you go maintaining a neat and food safe workstation including equipment cleaning and waste disposal
- Serve food during planned meal schedules according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare, and serve food according to recipes ensuring proper portion control
- Abide by all food safety regulations pertaining to sanitation, food handling, and storage
- Maintain a clean work area including refrigerators, freezers, cooking, and serving equipment
- Perform routine kitchen tasks in a fast-paced environment while staying organized and clean
- Keep kitchen floors clean and manage garbage collection
- Perform physical activities such as lifting, bending, pushing, kneeling, walking, and standing for extended periods
- Perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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