Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $27.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Employee assistance program
Job Description
Legacy Health is a prominent healthcare organization committed to delivering exceptional care and improving the quality of life for its patients, communities, and employees. Known for its dedication to health and well-being, Legacy Health operates multiple medical centers and services that emphasize kindness, respect, and courtesy in every interaction. The organization fosters an inclusive and supportive work environment where every team member plays a vital role in the mission to make life better for others. Legacy Health upholds strong values and actively promotes equal employment opportunities, ensuring a workplace free from discrimination and harassment while encouraging professional growth for all... Show More
Job Requirements
- High school diploma or equivalent
- Prior food service experience preferred
- Current Food Handler's Certificate/Card for applicable County/State
- Ability to perform physical tasks including bending, squatting, standing, and walking for extended periods
- Flexible availability to work varied shifts and locations based on business needs
Job Qualifications
- Food service experience in a food or hospitality service operation, or institutional food service role
- An equivalent combination of education in a restaurant, catering, or retail operation and/or sanitation and dishwashing experience
- Customer service experience
- Able to relate to others with courtesy and tact under normal as well as stressful conditions
- Tray-line or room service experience is a plus
- Basic familiarity with computers preferred
- Current Food Handler's Certificate/Card for applicable County/State
Job Duties
- Prepare and assemble patient food trays and carts with attention to detail and according to department standards
- Perform routine cleaning and stocking of pantries and kitchen areas
- Follow established recipes, label and date all prepared and stored food items, and adhere to safety and sanitation standards
- Provide excellent service in the cafeteria and during special events
- engage with guests and staff in a friendly and professional manner
- Prepare grilled foods and serve meals according to order specifications
- Work effectively with other staff to deliver quality meal service on time, hot, and in accordance with safety protocols
- Handle multiple tasks and maintain composure in fast-paced or stressful situations
- Ability to bend, squat, stand, and walk for extended periods of time
- flexible with working hours and locations based on business needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in:
Nearby Cities
Jobs By Filter