Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
basic life insurance
accidental death and dismemberment insurance
Paid Time Off
401(k) matching
voluntary benefits
Job Description
Trinity Services Group (TSG) is a leading provider of food services, facility management, and inmate services to government agencies and correctional facilities across the United States. With a commitment to creating a better place to work and grow, TSG offers employees premium benefits, comprehensive training, and clear career advancement paths. They pride themselves on fostering a supportive work environment where employees not only earn a paycheck but also find rewarding career opportunities. Trinity Services Group particularly values its military and veteran employees, promoting an inclusive and diverse workforce.
Currently, Trinity Services Group is hiring a Food Service Worker ... Show More
Currently, Trinity Services Group is hiring a Food Service Worker ... Show More
Job Requirements
- High school diploma or equivalent
- must be at least 18 years of age
- ability to pass background checks and meet facility security requirements
- physical ability to perform duties including lifting, bending, pushing, kneeling, walking, and standing for extended periods
- willingness to work in a correctional facility
- dependable and flexible with work schedule
- ability to follow food safety and sanitation guidelines
Job Qualifications
- High school diploma or equivalent
- prior institutional food service or restaurant experience is a plus
- ability to work in a correctional facility environment
- knowledge of food safety and sanitation standards
- good teamwork and communication skills
- ability to stand and be active for extended shifts
Job Duties
- Prepare and assist team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
- clean as you go, maintain a neat and food safe workstation, pull trash, sweep, mop, and perform other assigned cleaning duties
- serve food during planned meal schedules according to department policies and procedures
- utilize kitchen utensils and equipment to cook, prepare, and serve food according to recipes and nutritional guidelines
- abide by all food safety regulations pertaining to sanitation, food handling, and storage
- maintain a clean work area including cleaning refrigerators, freezers, cooking equipment, and serving equipment
- function in a fast-paced environment while performing routine kitchen tasks efficiently and organized
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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