Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $22.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical
Dental
Vision
basic life insurance
Paid Time Off
401(k) retirement plan
uniforms
Job Description
Trinity Services Group (TSG) is a leading provider of food services, facility management, and managed services across various institutional settings including correctional facilities, healthcare organizations, and other government entities. With a steadfast commitment to excellence, TSG has cultivated a reputation as a trusted employer that offers a supportive work environment, excellent training opportunities, and clear pathways for career advancement. The company prioritizes the growth and development of its employees, fostering a workplace where individuals not only earn a paycheck but build meaningful and rewarding careers. TSG is also proud to be a military and veteran-friendly employer, demonstrating its commitment to... Show More
Job Requirements
- High school diploma or GED required
- Must be at least 18 years old
- Valid driver's license required
- Ability to lift up to 50 lbs
- Ability to stand for long periods of time
- Prior institutional food service or restaurant, cafeteria experience is a plus but not necessary
- ServSafe Food Handler certification preferred
Job Qualifications
- High school diploma or GED
- Valid driver's license
- Basic knowledge of food handling regulations
- Ability to supervise and lead team members
- Experience with food preparation and kitchen operations preferred
- ServSafe Food Handler certification preferred
- Strong communication and organizational skills
- Ability to work independently and as part of a team
Job Duties
- Supervise inmate labor and/or team members in the kitchen during food prep and food service shifts
- Prepare, assist or instruct inmate labor and/or team members in the preparation of a variety of food items in accordance with departmental work production standards, standardized recipes, and work instructions
- Follow assigned facility housekeeping and safety practices in all preparation, oversight, and serving of correctional facility meals
- Utilize food preparation utensils and machines efficiently and safely
- Ensure compliance with food handling regulations and safety standards
- Adapt to changes and multitask as required
- Perform other duties as determined by the needs of the business
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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