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Trinity Services Group

Food Service Worker

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Standard Hours
Weekend Shifts
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Benefits

Medical
Dental
Vision
basic life insurance
voluntary benefits
Paid Time Off
401(k) match
DailyPay

Job Description

Trinity Services Group (TSG) is a leading provider of food service and facility management solutions across a variety of sectors including correctional facilities, healthcare, education, and hospitality. With a strong commitment to quality, safety, and customer satisfaction, TSG has established itself as a trusted partner by delivering exceptional services that meet diverse client needs. As a military and veteran friendly employer, TSG values discipline, teamwork, and professional growth, offering a supportive and inclusive work environment where employees can thrive. The company promotes a culture of continuous learning and advancement, making it an attractive place to build a career.

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Job Requirements

  • High school diploma or equivalent
  • Must be at least 18 years of age
  • Ability to work some weekends and holidays
  • Ability to stand and be on feet for extended periods
  • Ability to lift, bend, push, kneel, walk and stand for physical demands of the job
  • Follow facility uniform policy
  • Promote a safe and healthy work environment

Job Qualifications

  • High school diploma or equivalent
  • Prior institutional food service or restaurant experience is preferred
  • Passionate about food and service
  • Solid understanding of food handling regulations
  • Ability to work as a team member, as well as independently
  • Ability to multi-task and adapt to changes quickly
  • Dependable and flexible
  • Desire to always learn more

Job Duties

  • Supervise inmate labor and or team members in the kitchen during food prep and food service shifts
  • Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to the planned menu, recipes, and work instructions in a timely manner
  • Ensure that all food is stored properly and in sanitary manner
  • Serve food during planned meal schedules and according to department policies and procedures
  • Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
  • Follow all food safety regulations pertaining to sanitation, food handling and storage
  • Train other food service workers
  • Maintain a clean work area and environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
  • Follow facility uniform policy
  • Keep up with garbage collection and keep kitchen floors clean from excess food and trash
  • Ensure kitchen is kept clean and that the environment is ready for food prep and serving including sweeping, mopping and dishwashing
  • Proper portions and utensils are being reviewed for service
  • Promote a healthy and safe work environment for other employees and inmates
  • Perform other related duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.