Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $18.50
Work Schedule
Weekend Shifts
Benefits
Medical w/prescription coverage
Dental
Vision
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
401(k) company match
DailyPay
Job Description
Trinity Services Group (TSG) is a leading food service management company specializing in providing food services to various institutional settings, including correctional facilities. With a commitment to excellence, TSG emphasizes creating a supportive and rewarding work environment where employees can grow their careers while making a meaningful impact. Established with the vision to be a better place to work and grow, Trinity Services Group offers premium benefits, comprehensive training programs, and clear career advancement opportunities. Our company caters to a diverse workforce and values military and veteran employees, fostering an inclusive and supportive corporate culture.
We are currently ... Show More
We are currently ... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Availability to work some weekends and holidays
- Ability to stand and be on feet for extended periods
- Capability to perform physical tasks such as lifting, bending, pushing, kneeling, and walking
- Dependability and flexibility
- Desire to continually learn and adapt
Job Qualifications
- High school diploma or equivalent
- Must be at least 18 years of age
- Prior institutional food service or restaurant experience is preferred
Job Duties
- Supervise inmate labor and or team members in the kitchen during food prep and food service shifts
- Prepare, assist, or instruct inmate labor and or team members in the preparation of quality foods according to planned menu, recipes, and work instructions
- Ensure that all food is stored properly and in sanitary manner
- Serve food during planned meal schedules and according to department policies and procedures
- Utilize kitchen utensils and equipment to cook, prepare and serve food according to recipes
- Follow all food safety regulations pertaining to sanitation, food handling and storage
- Train other food service workers
- Maintain a clean work area and environment that includes cleaning of refrigerators and or freezers, cooking equipment and serving equipment
- Follow facility uniform policy
- Keep up with garbage collection and keep kitchen floors clean from excess food and trash
- Ensure kitchen is kept clean and environment is ready for food prep and serving including sweeping, mopping and dishwashing
- Review proper portions and utensils for service
- Promote a healthy and safe work environment for other employees and inmates
- Perform physical duties such as lifting, bending, pushing, kneeling, walking, and standing for extended periods
- Perform other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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