Food Service Worker

Hawthorne, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Range $21.00 - $22.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Union membership

Employee assistance program

Training and Development

Job Description

Gateways Hospital and Mental Health Center is a distinguished non-profit organization based in Los Angeles, California, dedicated to providing a wide range of comprehensive mental health services. The facility caters to Children, Adolescents, Transitional Aged Youth, and Adults experiencing mental illness throughout the Greater Los Angeles area. The hospital comprises a standalone 55-bed inpatient unit alongside six outpatient facilities with bed capacities ranging from 14 to 134. With a workforce of approximately 400 employees, Gateways Hospital prides itself on fostering a supportive, healing environment that prioritizes high-quality patient care and holistic mental health treatment.

As a vital part of th... Show More

Job Requirements

Must pass Department of Justice (DOJ), Federal Bureau of Investigations (FBI), and Community Care Licensing (CCL) background clearance
Valid California Driver's license
TB clearance
Driving record acceptable for coverage by Gateways insurance carrier

Job Qualifications

One year cooking experience in fast food
Two years cooking experience preferably in a healthcare setting
Cooking skills training certificate
High school graduate or G.E.D.

Job Duties

Utilizes hairnets, aprons, gloves, and washes hands frequently
Unlock or lock kitchen doors
Record the temperatures of freezers, refrigerators, food and steam table
Utilizes tables, ovens, grill, toasters, deep fryers and electrical equipment
Prepare and serve designed foods for shift and read the menus
Start tray line within established time frame and serve proper portions with appropriate garnish
Prepare food and sack lunches for Satellite, RRC, and Shelter
Answer questions regarding day to day work and resolve routine problems
Maintain work area in a sanitary fashion
Prepare late tray and wash pots, sweep and mop the kitchen floors
Store leftovers with label and date
Check menus for next day and pull product appropriately
Assist Food Service Worker with soiled dishes and food carts
Work cooperatively and effectively with others
Clock in and out per policy and procedure and attend work as scheduled
Attend meetings and in-service as directed
Practice grooming standards per dress code
Perform other additional tasks as directed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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