Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $27.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Career development programs
Flexible work schedules
Job Description
Legacy Health is a well-respected healthcare organization committed to promoting health and well-being for its employees, patients, communities, and the world at large. As a leader in healthcare services, Legacy Health emphasizes kindness, courtesy, and respect in every interaction, ensuring a supportive and inclusive environment. This approach helps build a positive and collaborative workplace culture where employees are empowered to deliver exceptional care and service. Legacy Health values diversity and equal opportunity, fostering a workplace free from discrimination and harassment and promoting growth and success for all team members regardless of their background or identity.
The Food Service W... Show More
The Food Service W... Show More
Job Requirements
- Current Food Handler's Certificate/Card for applicable County/State
- food service experience or equivalent education combination
- ability to handle physical demands such as bending, squatting, standing, and walking for extended periods
- flexibility with working hours and locations
- strong customer service skills
- ability to maintain composure in fast-paced environments
Job Qualifications
- Food service experience in a food or hospitality service operation, or institutional food service role
- an equivalent combination of education in a restaurant, catering, or retail operation and/or sanitation and dishwashing experience
- customer service experience
- able to relate to others with courtesy and tact under normal as well as stressful conditions
- tray-line or room service experience is a plus
- basic familiarity with computers preferred
Job Duties
- Prepare and assemble patient food trays and carts with attention to detail and according to department standards
- perform routine cleaning and stocking of pantries and kitchen areas
- follow established recipes, label and date all prepared and stored food items, and adhere to safety and sanitation standards
- provide excellent service in the cafeteria and during special events
- engage with guests and staff in a friendly and professional manner
- prepare grilled foods and serve meals according to order specifications
- work effectively with other staff to deliver quality meal service on time, hot, and in accordance with safety protocols
- handle multiple tasks and maintain composure in fast-paced or stressful situations
- bend, squat, stand, and walk for extended periods of time
- flexible with working hours and locations based on business needs
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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