Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Benefits
Medical with prescription coverage
Dental Insurance
Vision Insurance
basic life insurance
Basic accidental death and dismemberment insurance
Paid Time Off
401(K) retirement savings plan with company match
Job Description
Trinity Services Group (TSG) is a leading provider of food service management solutions primarily serving institutional and correctional settings. Known for its commitment to quality and innovation, TSG has developed a strong reputation for creating work environments that offer both stability and opportunities for professional growth. As a company, TSG is dedicated to fostering employee development through exceptional training programs, clear career paths, and competitive benefits. They value diversity and are proud to be a military and veteran-friendly employer, embracing individuals from all backgrounds to join their growing team. The company’s culture emphasizes teamwork, adaptability, and a passion for service,... Show More
Job Requirements
- High school diploma or equivalent
- Must be at least 18 years of age
- Ability to stand and be on feet for most of the scheduled shift
- Physical capability to lift, bend, push, kneel, and walk as required
- Prior experience in institutional food service or restaurant preferred
Job Qualifications
- High school diploma or equivalent
- Must be at least 18 years of age
- Prior institutional food service or restaurant experience is a plus
- Understanding of food handling regulations
- Ability to multitask and adapt to changes quickly
- Ability to work both independently and as a team member
- Dependable and flexible with a strong work ethic
Job Duties
- Prepare and assist team members in preparation of quality foods according to planned menu, recipes, and work instructions in a timely manner
- Clean work areas and maintain a neat and food-safe workstation
- Pull trash, sweep, mop, and perform other cleaning duties as assigned
- Serve food during scheduled meal times in accordance with department policies
- Utilize kitchen utensils and equipment to cook, prepare, and serve food portions that meet nutritional needs
- Adhere to all food safety regulations regarding sanitation, food handling, and storage
- Maintain cleanliness of refrigerators, freezers, cooking equipment, and serving tools
- Work efficiently in a fast-paced environment while staying organized and clean
- Perform physical tasks including lifting, bending, pushing, kneeling, walking, and standing for extended periods
- Perform other related duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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